The Pyromaniac Chef Cook Book
The Pyromaniac Chef Cook Book is a call to arms for families to cast aside their notions of barbecues being for summer and embrace year-round al fresco cooking. You don't need to be a pyromaniac to enjoy the amazing flavour that wood smoke brings to food, you simply need a sense of adventure.
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Cooking over a fire doesn't have to be difficult or complicated. You don't need much in the way of equipment to get started and the results far exceed the effort required. With advice ranging from using tortilla chips to light fires and choosing the location of a fire based upon what will look prettiest and create the most fun, Kathryn Minchew takes a beautiful outdoorsy lifestyle and makes it realistic for families. With simple, pared back recipes this book is as much an ideas book as it is a cookbook. This book is not the answer to cooking over a fire, it is an invitation to join in the game.
With the need to get your order delivered in perfect condition we established our own distribution network throughout the UK, and when delivering to Europe we only work with our approved haulage contractors.
All prices on these models include delivery to mainland UK. Delivery is available outside mainland UK, please contact us for a quote. Delivery prices are on the basis that an 18-ton lorry can get access to the property, please contact us if you have difficult access. Delivery is kerbside only.
All products will be delivered between 4 to 6 weeks during Spring, Autumn and Winter; and 6 to 8 weeks during Summer.
N.B All web prices include vat unless stated (On some larger structures vat will be added to price shown, BUT this will be clearly marked on the individual unit description page)